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
| Management number | 253706603 | Release Date | 2026/10/24 | List Price | CA$56.00 | Model Number | 253706603 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Chivas Ultis XX is an elegant and refined expression that bridges the gap between premium blended and high-end malts. It honors tradition while showcasing finesse. With 20 years of maturation behind it and a careful blend of five Speyside single malts (plus a grain component), it delivers a polished balance of fruit, oak, sweetness and subtle complexity. Best enjoyed neat or with a drop of water, Ultis XX is a whisky for contemplative sipping rather than heavy mixing.
Producer / Brand: Part of the Chivas Regal family (Pernod Ricard), this is their “Ultis” blended malt line, upgraded to a 20-year age statement, hence “XX.”
Blend Composition: Comprised of five Speyside single malts: Strathisla, Tormore, Longmorn, Allt-a-Bhainne, and Braeval — each contributing distinct aromatics or flavour notes. These are married with (or include) a signature grain whisky (Strathclyde) to bring balance and sweetness.
Maturation: Aged for a minimum of 20 years in European and American oak casks.
ABV / Bottling: Bottled at 40% ABV (80 proof).
| Element | Notes |
|---|---|
| Nose / Aroma | Fresh orchard fruits: red apples, raspberries jam; vanilla pods and buttered toffee; soft malt and subtle oak background. |
| Palate / Taste | Smooth and sweet — blossom honey, milk chocolate, poached pears in syrup, apricot, orange zest. The oak adds gentle spice and warmth without overwhelming. |
| Finish | Long, sweet, and smooth with lingering fruit, soft oak, and a touch of spice. |
| Additional Notes | In awards 2024, judges noted aromas of barley, apricot, vanilla, honey; on the palate, toffee caramel, dried fruits, wood, tobacco, dark chocolate and a peppery nuance. |
Cheese & Nuts: Aged Gouda, Manchego, or nuts like almonds, hazelnuts. The creamy, nutty profile balances the whisky’s fruit and oak.
Desserts: Pear or apple tart, crème brûlée, milk chocolate desserts. The orchard fruit and caramel notes in Ultis complement such desserts.
Savory / Meats: Lightly seasoned roast pork or grilled poultry. The subtle oak spice pairs well with roasted flavors.
Fruit Dishes: Poached pears, stone fruit compotes, or orange-zested dishes to echo the citrus edge.
| Feature | Detail |
|---|---|
| Name | Chivas Regal Ultis XX (20 Year Old) |
| Type | Blended malt Scotch whisky (no younger components than 20 years) |
| Core Malt Components | Strathisla, Tormore, Longmorn, Allt-a-Bhainne, Braeval + Strathclyde grain whisky |
| Maturation / Oak | European & American oak, 20+ years |
| ABV | 40% |
| Style / Character | Elegant, fruity, sweet-oak, gentle spice, mellow but complex |
| Recommended Serving | Neat, or with a splash of water to open aromas; serve in a tulip or Glencairn glass at ~20–22 °C |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form